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
| Management number | 253706603 | Release Date | 2026/10/24 | List Price | CA$56.00 | Model Number | 253706603 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
Chivas Ultis XX is an elegant and refined expression that bridges the gap between premium blended and high-end malts. It honors tradition while showcasing finesse. With 20 years of maturation behind it and a careful blend of five Speyside single malts (plus a grain component), it delivers a polished balance of fruit, oak, sweetness and subtle complexity. Best enjoyed neat or with a drop of water, Ultis XX is a whisky for contemplative sipping rather than heavy mixing.
Producer / Brand: Part of the Chivas Regal family (Pernod Ricard), this is their “Ultis” blended malt line, upgraded to a 20-year age statement, hence “XX.”
Blend Composition: Comprised of five Speyside single malts: Strathisla, Tormore, Longmorn, Allt-a-Bhainne, and Braeval — each contributing distinct aromatics or flavour notes. These are married with (or include) a signature grain whisky (Strathclyde) to bring balance and sweetness.
Maturation: Aged for a minimum of 20 years in European and American oak casks.
ABV / Bottling: Bottled at 40% ABV (80 proof).
| Element | Notes |
|---|---|
| Nose / Aroma | Fresh orchard fruits: red apples, raspberries jam; vanilla pods and buttered toffee; soft malt and subtle oak background. |
| Palate / Taste | Smooth and sweet — blossom honey, milk chocolate, poached pears in syrup, apricot, orange zest. The oak adds gentle spice and warmth without overwhelming. |
| Finish | Long, sweet, and smooth with lingering fruit, soft oak, and a touch of spice. |
| Additional Notes | In awards 2024, judges noted aromas of barley, apricot, vanilla, honey; on the palate, toffee caramel, dried fruits, wood, tobacco, dark chocolate and a peppery nuance. |
Cheese & Nuts: Aged Gouda, Manchego, or nuts like almonds, hazelnuts. The creamy, nutty profile balances the whisky’s fruit and oak.
Desserts: Pear or apple tart, crème brûlée, milk chocolate desserts. The orchard fruit and caramel notes in Ultis complement such desserts.
Savory / Meats: Lightly seasoned roast pork or grilled poultry. The subtle oak spice pairs well with roasted flavors.
Fruit Dishes: Poached pears, stone fruit compotes, or orange-zested dishes to echo the citrus edge.
| Feature | Detail |
|---|---|
| Name | Chivas Regal Ultis XX (20 Year Old) |
| Type | Blended malt Scotch whisky (no younger components than 20 years) |
| Core Malt Components | Strathisla, Tormore, Longmorn, Allt-a-Bhainne, Braeval + Strathclyde grain whisky |
| Maturation / Oak | European & American oak, 20+ years |
| ABV | 40% |
| Style / Character | Elegant, fruity, sweet-oak, gentle spice, mellow but complex |
| Recommended Serving | Neat, or with a splash of water to open aromas; serve in a tulip or Glencairn glass at ~20–22 °C |
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form